Wine Dinner One Week from Tonight

January 23
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Profile07-Silhouette08We’ve already started preparing the five-course wine dinner that will take place next Thursday, January 30th.

I spoke with René Schlatter, President and CEO of Merryvale Vineyards, today to finalize details.

The wines have arrived, and our entire staff is excited to provide our guests a memorable experience of great wine and food.

A radio spot about the event is currently running on KTAO radio; you can listen to it here:


For details on this fabulous event, click here.  See you Thursday.





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Posted by on January 23, 2014 in Taos Ski Valley, The Blonde Bear Tavern, Wine, Winter

1 Comment

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One response to “Wine Dinner One Week from Tonight

  1. Jacob Edward

    May 16, 2014 at 5:13 am

    Nice!!! I love wine


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